FOOD

I like food. A lot. I like to cook it, eat it, talk about it, read about it, think about it. These recipes correspond with my Twitter account.

http://www.twitter.com/what_kris_ate

Think I should eat something? Tell me about it.

Tuesday, February 10, 2009

Salad Dressing

Ingredients
  • 1/4 cup red wine vinegar
  • 2/3 cup extra virgin olive oil
  • 2 tbsp. honey
  • 2 tbsp. honey mustard
  • salt and pepper to taste
Steps
  • Mix together vinegar, honey, mustard.
  • Stream in olive oil, whisking constantly.
  • Microwave dressing for 30 seconds
  • Whisk again
Notes: I like to serve this over a chopped salad (bag of salad greens, chop up to thin strips) with bleu cheese crumbles and chopped walnuts. The vinegar I use came from a local winery in Eureka Springs. I recommend buying your vinegar the same way. Go check out a local winery and do a tasting. if the wine is good, the vinegar will be too.

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