FOOD

I like food. A lot. I like to cook it, eat it, talk about it, read about it, think about it. These recipes correspond with my Twitter account.

http://www.twitter.com/what_kris_ate

Think I should eat something? Tell me about it.

Tuesday, April 7, 2009

Menu, Week of April 6

Monday, April 6
Shrimp Etouffee

Tuesday, April 7
Pork Chops, Asparagus & Broccoli with Garlic Butter

Wednesday, April 8
Ina Garten's "Company Pot Roast" with Mashed Potatoes

Thursday, April 9
Baked Salmon, Green Beans

Friday, April 10
"Snodge Burgers" with Chips and Ro-Tel

Saturday, April 11
Steaks with Bacon/Blue Cheese, side dish undecided

Sunday, April 12
Roasted Chicken Breasts, side dish undecided

NOTE: I am currently accepting nominations for Saturday and Sunday's side dishes. Bakes potatoes will NOT be accepted as a suggestion.

3 comments:

  1. Check out the recipes at Melissas.com I made the Baby Dutch Yellow Potatoes with Lemon Butter and Parmesan (found the recipe on the bag o' taters, not on the website), and they were pretty good but needed more cheese and salt. And maybe some garlic powder? And to be cooked longer?

    Anyway--these recipes seem like good inspiration if you're running out of ideas or have to feed someone like Tim.

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  2. Oh, and use either WAYYYYYY less butter or olive oil but about half as much. I tossed out the recipe accidentally but could probably remember it if can't find it and you want me to.

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  3. I'll look on the website. I bought tiny potatoes at the store the other day, so that's probably what I'll make.

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